Sewer Savvy

You and your business could be recognized by Irvine Ranch Water District for exceptional sewer maintenance habits by participating in the District’s new Sewer Savvy program.

This newly launched campaign recognizes local businesses – plumbers, property managers, restaurants, and other companies working with large quantities of fats, oils and grease (FOG) – that take appropriate measures to protect pipes by trapping and diverting inappropriate solids from their drains and sewer lines.

Certified Sewer Savvy businesses and professionals will earn the use of the Sewer Savvy logo for display, web-posting and advertising. The District may also feature them in print media, on web pages and in literature to be distributed to IRWD’s customer base.

Certification demonstrates to the public that businesses are following best management practices to keep drains flowing and to protect public health and the environment.

Certified Sewer Savvy Businesses

Restaurants

Thai Cafe

The Caspian Restaurant

Plumbers

Barker & Sons Plumbing

Justin Time Plumbing

Mike Heyer Plumbing

Relining Technologies

Property Managers

Emily Morris (Parklands Apartment Homes)

Sewer Savvy Online Application

First Name(*)

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Last Name(*)

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Company

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Facility Address

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Email(*)

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Phone(*)

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For FSEs only: Have you experienced any sewer-related incidents (Private Lateral Sewage Discharges, Sanitary Sewer Overflows, etc.) in the past 24 months?

YesNo Invalid Input

Describe any incidents you may have encountered and what you did to address them.

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Do you, or does your business comply with best management practices for: (check all that apply)

Grease interceptor maintenance

Private sewer line maintenance

Interior kitchens

Employee education

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Describe how you have met these requirements.

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For plumbers: Have you alerted IRWD in the past 24 months of any potential obstructions and/or sewer issues that may have impacted the District’s sewer system?

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Describe the situation and how you responded.

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Do you do your part to educate employees and/or residents about best sewer management practices at home and at work?

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Describe how you have done this.

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Do you circulate IRWD/other sewer-related handouts and materials as a part of your work?

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What materials do you circulate, and to whom?

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What else do you or your business do to protect IRWD sewer lines?

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